Fujieda Onpaku 2020 Autumn

Yesterday, Fujieda Onpaku 2020 Autumn was held.



Originally it was scheduled to be around May, but most of Fujieda Onpaku's events were canceled due to the influence of Corona.
The official name "Fujino-no-ku no Shunkai IN Onpaku" was held yesterday with a delay of five months.
To put it simply, it's like an adult social tour.
We left Fujieda Station, ate gibier at Oshu Majiya, and ate mozuku and sea grapes at home.
Finally, I went back to Fujieda Station to taste sake at Sugii Brewery and broke up.
All of this process is said to exceed 10,000 steps on foot.

This time, about 15 people came to the company to explain dryers, dried fruits, mozuku, etc.
I was able to listen to various opinions by tasting it.
I am satisfied because the product was sold in a very meaningful time.

Thank you very much for coming all the way.